Jalapeno Balsamic Vinegar
Balsamics
Origin: Modena, ItalyFlavor: zesty jalapeno flavor with a touch of heatComplements: marinades, poultry, recipes, vegetables, chicken, pork, beef, salsaOlive Oil Pairings: Italian Lemon, Baklouti, Garlic, Blood Orange, Cilantro and Red Onion, Key Lime BalsamicIdeas:1. Combine with Chipotle, Harissa, or Persian Lime for an exceptional marinade for chicken thighs and wings.2. Drizzle over red skinned potato and green bean salad.3. Combine with Persian Lime olive oil for a great fajita marinade.4. Drizzle over steamed or roasted vegetables.5. Excellent on sliced tomatoes or beets