Ultra-Premium Denissimo Balsamic Vinegar
Balsamics
Origin: Modena, Italy
Flavor: flavor notes of cherry wood, dried fruits, raisins, figs and hints of dark chocolate and malt
Complements: chicken, beef, soup/stew, fruit, vegetables, ice cream, cheese
Olive Oil Pairings: Tuscan Herb, Garlic, Basil, White Truffle, Chipotle, Wild Fernleaf Dill
Ideas:
1. Serve with your finest cheese plate.
2. Drizzle over melon or berries.
3. Use as a finishing glaze for roasted meats or poultry.
4. This vinegar has a probiotic effect when used alone or in recipes.