Black Cherry Balsamic Vinegar
Balsamics
Origin: Modena, Italy
Flavor: rich and sweet natural black cherry
Complements: lamb, pork, ice cream, salads, berries, fresh fruit
Olive Oil Pairings: Blood Orange, Eureka Lemon, Roasted Walnut, Persian Lime, Almond, Olive Wood Smoked
Ideas:
1. Enjoy on salads that feature feta or blue cheese, or over orange and onion Sicilian salad.
2. Pair it with cheeses such as Stilton, Chevre, or Camembert.
3. This tantalizing vinegar is wonderful drizzled over vegetables, salad tomatoes and strawberries.
4. Use with chicken and duck, or as a great addition to most basting recipes.