Black Currant Balsamic Vinegar
Balsamics
$15.00 – $20.00
Origin: Modena, Italy
Flavor: very sweet with a low 4.5% acidity level for a smooth finish; naturally infused with floral and sweet black currant
Complements: cheese, salad, yogurt, marinades, fresh fruit
Olive Oil Pairings: Basil, Eureka Lemon, Mandarin, Blood Orange
Ideas:
1. Drizzle sparingly over Spring Mix salads.
2. This oil will complement Feta cheese, red onions, orange wedges, and cucumbers.
3. Best with light to medium EVOO
4. Pre-glaze lamb, beef, pork roasts and chops to create a beautiful caramelized surface.
5. Try it on ice cream with fresh berries, or drizzle over shaved ice as a special treat.
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