Origin: Modena, Italy
Flavor: classically sweet
Complements: marinades, salad, glazes, cheese, soups, fruit, beef, chicken, bread dipping
Olive Oil Pairings: Garlic, Tuscan Herb, Strawberry Balsamic, Key Lime Balsamic, Coconut Balsamic
1. Combine with Chipotle or Harissa EVOO for grilling.
2. Drizzle over steamed or roasted vegetables.
3. Drizzle over fruit or ice cream.
4. Combine with any of the EVOO for dipping bread.