Pesto Infused Olive Oil is created by combining basil, pine nuts and parmesan cheese with a garlic undertone. This olive oil is Four Star as a bread dip. And don’t forget to add a drizzle of balsamic vinegar to your dip for an extra jolt of flavor. Great on a salad caprese or spinach salad with added veggies. Delicious over pasta and any Italian dish. Use when you want that distinctive pesto flavor without all the labor involved in making your own, and without the added preservatives used when buying a pre-made version.