Raspberry White Balsamic Vinegar
Balsamics
Cascadian Wild Raspberry Balsamic Vinegar is deliciously sweet, fruity, mildly acidic, and beautifully balanced. An indulgence of white raspberries combined with our White Balsamic Vinegar will awaken your senses with its rich full-bodied and vibrant aroma of fresh raspberries.Use to marinate chicken, drizzle over salad greens, with nuts and goat cheese, or top a spinach salad with red onions and warm bacon. Serve as a finishing touch on ice cream topped with chocolate syrup, dessert dishes and poached fruit.Pairs well with The Olive Branch’s Meyer Lemon Extra Virgin Olive Oil, and Cayenne Chili extra virgin olive oil.