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Extra virgin olive oil salad dressing poured over a fresh salad of tomatoes, parmesan chunks, basil, and black olives

Salad Dressing Ideas - Print Recipe

Ingredients

Blood Orange EVOO & Cranberry Pear Balsamic

2-3 parts Blood Orange EVOO

1 part Cranberry Pear Balsamic

Blood Orange EVOO & Italian Fig Balsamic

2-3 parts Blood Orange EVOO

1 part Italian Fig Balsamic

Blood Orange EVOO & Tangerine Balsamic

2-3 parts Blood Orange EVOO

1 part Tangerine Balsamic

Basil EVOO & Any Fruit Balsamic

2-3 parts Basil EVOO

1 part Any Fruit Balsamic

Basil EVOO & A-Premium Balsamic

2-3 parts Basil EVOO

1 part A-Premium Balsamic

Garlic EVOO & A-Premium Balsamic

2-3 parts Garlic EVOO

1 part A-Premium Balsamic

Italian Lemon EVOO & Any Fruit Balsamic

2-3 parts Italian Lemon EVOO

1 part Any Fruit Balsamic

Persian Lime EVOO & Tuscan Strawberry Balsamic

2-3 parts Persian Lime EVOO

1 part Tuscan Strawberry Balsamic

Persian Lime EVOO & Grilled Lemon Balsamic

2-3 parts Persian Lime EVOO

1 part Grilled Lemon Balsamic

Persian Lime EVOO & Sicilian Lemon Balsamic

2-3 parts Persian Lime EVOO

1 part Sicilian Lemon Balsamic

Garlic EVOO & Garlic Balsamic

2-3 parts Garlic EVOO

1 part Garlic Balsamic

Roasted Almond Oil & Gala Apple Balsamic

2-3 parts Roasted Almond Oil

1 part Gala Apple Balsamic

Roasted Almond Oil & Black Cherry Balsamic

2-3 parts Roasted Almond Oil

1 part Black Cherry Balsamic

Roasted Walnut Oil & Gala Apple Balsamic

2-3 parts Roasted Walnut Oil

1 part Gala Apple Balsamic

Roasted Walnut Oil & Black Cherry Balsamic

2-3 parts Roasted Walnut Oil

1 part Black Cherry Balsamic

Herbs de Provence EVOO & Cascadian Wild Raspberry Balsamic

2-3 parts Herbs de Provence EVOO

1 part Cascadian Wild Raspberry Balsamic

Billy and Maria Hutchison in front of The Olive Branch sign
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